TORCHIETTI&CHEESE* 18-34

Comté béchamel - Crispy sauerkraut - Truffle
Rich, creamy and gratinated, deep winter flavours

SHORT RIB RAVIOLI 29

Merguez - Furikake - Pointed cabbage
Handmade pasta, smoky, fresh and crisp

RED SHIMP 26

Mole bisque - Ancho chilli - Roasted peanuts
Barbecued, lightly spicy and aromatic

WAGYU BAVETTE 200g-400g 56-99

Jus de Boeuf – Esmé – Kaantjes
Prepared on the BBQ, rich in flavor 

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SIDES

EMBER SALAD 7 

Radicchio – Smoked egg yolk – Sumac
Surprisingly fresh and crunchy

EMBER FRIES* 6 

Majoran - Smoked garlic emulsion
Crisp-fried, creamy, and flavorful