CHARCUTERIE SELECTION

Sourdough flatbread - Majoran - Chimichurri
Artisanally prepared, smoked, aged for 30-60 days

DRY-AGED TARTARE

Beef - Livar Pig - Bone Marrow
Lightly smoked with character

PATÉ OF DUCK

Muscat grape - Apple syrup - Black garlic
Comforting, rustic pate

SCALLOP

Wild mushrooms – Garum – Oregano
Yakitori, rich in umami

TART TATIN

Shallot – Pear – Verjus
Caramelised, ripe with a fresh element